Thrive360 is a holistic nutrition program founded by Michelle Navalta, designed to empower individuals and organizations to achieve healthier, more balanced lifestyles. 

With over a decade of experience in clinical nutrition, corporate wellness, and food service optimization, Michelle combines evidence-based practices with a passion for improving lives. A Registered Nutritionist-Dietitian with a Master in Clinical Nutrition from the University of the Philippines – Los Baños, she has worked with diverse populations, from corporate teams and hospital patients to community groups and large-scale food service operations.

Thrive360 reflects Michelle’s commitment to providing tailored, sustainable nutrition solutions. Through personalized assessments, engaging wellness initiatives, and strategic partnerships, the program offers individuals and organizations practical tools to optimize health and well-being for lasting impact.